Chablis 1er Cru "Vaillons" 2007, Jean-Paul et Benoît Droin
In case you are not a Chablis expert I have posted a photo of the top quality vineyards. The Vaillons is in the southern patch of premiers crus with a more mineral soil. This Chablis Vaillons is expansive, aged 20 per cent in a mix of old and new oak barrels, orange, cherry juice. Quite a fleshy wine. Closed but promises to be a classic. I recommend drinking from 2013 with shell fish. You will taste the ammonite.