Pernand-Vergelesses 1er Cru "Sous Fretille" 2005, Rollin Pere & Fils
Pale yellow minor grassy green tints. Oak tannins initially, dominated by lemon aromas and green apple. Very fine mineral texture, lemon acidity, promises a long evolution. This Pernand is tightly bound an excellent crisp, mineral white Burgundy. This 1er cru lieu dit was created in 2000 and sits on the hillside above the village of Pernand. It can only be planted in chardonnay as a 1er cru.